Cream Cheese & Giardiniera Bacon Bites

Cream Cheese & Giardiniera Bacon Bites are the perfect marriage of creamy, spicy, and smoky indulgence. Crisp, sizzling bacon wraps around a luscious core of tangy cream cheese studded with Ronnie’s Giardiniera®, bringing a bright, pickled punch to every bite. The heat from the peppers dances with the cool creaminess, while the bacon delivers that irresistible savory crunch—making them an addictive appetizer that disappears faster than you can say “pass the platter.”

Ingredients

  • 8 oz cream cheese, softened
  • 3–4 tbsp Ronnie’s Giardiniera, finely chopped
  • Crackers of choice (buttery or sturdy ones work best)
  • Cooked crispy bacon, cut into cracker-size pieces
  • Honey or hot honey (for drizzling)
  • Pinch of red chili flakes

Instructions

1. In a bowl, mix cream cheese with the chopped giardiniera until well combined.
2. Spread a generous layer of the mixture onto each cracker.
3. Top each with a piece of crispy bacon.
4. Drizzle lightly with honey or hot honey for a sweet-salty contrast.
5. Sprinkle with a pinch of red chili flakes for heat.
6. Serve immediately for the crunchiest texture.

This recipe was prepared by @farmacyrevolution_

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